After a short break, Malady's is back open and offering the same trusted quality you've always loved, with even higher standards and fresh ideas. New owners, and long time Meadville residents Scott Phillis and Trent Carr, along with their families, have worked meticulously to bring the meat market to a new level - improving the store operations and quality of products. 

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Not to worry though, it has been our goal from day one to preserve the authenticity of Malady's, and offer the same delicious products using the same recipes we've all grown to love! Our products will remain consistent with what you've always known, including our famous steak rub, beef jerky, and meatloaf - all the classics! - just to name a few.

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We are thrilled for the opportunity to continue the legacy of the Malady's name, and bring our own personal touch to this business. With a fresh start, we are committed to providing the best quality products with complete customer satisfaction. 

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Come see us today, meet the new Malady's crew, and enjoy the food you've always loved!

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Owners:  Scott Phillis, Trent Carr

Butcher: Richard Nesbitt

Store Operations/Manager: Wilma Harry​​​